Tuesday, June 25, 2013

Black Bean Quinoa Salad

This is super easy - and tasty!!

Quinoa
Sprouted Black Beans
Chopped Lettuce ( My choice is Romaine )
Cherry or Grape tomatoes cut in half
Green Onions
Mushrooms
Bell Pepper
Cucumber
Olives









Quinoa -

Soak 2 cups of quinoa for about 15 minutes while you bring 4 cups of water to a boil. Turn off heat when boil is reached. Drain and rinse quinoa then put in boiled water, cover with lid and let sit about 20 - 30 minutes.

Sprouted Black Beans -

You can find directions in the Whole Foods Binder by Elisa Wadsworth. You can purchase that here - Whole Foods Binder

Salad -

Take the rest of the ingredients and chop the way you like for a green salad.

Cook the Quinoa and warm the beans. Place in bottom of bowl and top with Green Salad. Drizzle with your favorite dressing and your done!


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