Ranch Dressing

First make Cashew sour cream -

• Soak 1 cup cashews 4-6 hours
• Rinse
• Place in blender with 1 TBS plus ½ tsp Apple Cider vinegar ( or rice vinegar) and ¼ tsp. salt
• ¾ c. Water total
• Add water ¼ cup at a time.
• Put in fridge to thicken

 Now for the ranch dressing -

• 1 cup Sour cream
• 2 tsp Agave Nectar/Honey
• ½ tsp onion powder
• ½ tsp Nutritional Yeast
• ¼ tsp garlic granules or ½ clove fresh garlic
• 1 tsp. Salt
• ¼ tsp Pepper
• ½ tsp Basil
• 1 tsp Parsley

Place ingredients in blender and mix. Set in fridge to thicken.